-
Taste Perception Beyond Flavour: Bitter Taste Receptors in the Gastrointestinal Tract and Their Role in Ageing (Date of Thesis Defense: 5-07-2024), Florijan Jalševac
-
Health impact of insect consumption through their interaction with gastrointestinal tract: exploring the role of intestinal taste receptors (Date of Thesis Defense: 14-06-2024), Helena Segú Matamoros
-
Role of flavonoids in the modulation of intestinal alterations associated with metabolic challenges: obesity and aging (Date of Thesis Defense: 09-03-2022), Marta Sierra Cruz
-
Food intake modulation by insect protein through the interaction with the enteroendocrine system (Date of Thesis Defense: 09-03-2022), Alba Miguens Gómez
-
Regulation of enteroendocrine function by bioactive components through their interaction with bitter taste receptors (Date of Thesis Defense: 22-10-2021), Carme Grau Bové
- Impact of Proanthocyanidins on Intestinal Dysfunction Induced by Nutritional or Chemical Agents (Date of Thesis Defense: 16-09-2020), Carlos Alberto González-Quilen
- Bioactivity of flavanols on the mucosa of the intestinal wall: enteroendocrine effects for preventing diet-induced obesity and associated pathologies (Date of Thesis Defense: 06-02-2019), Iris Ginés Mir
- Grape seed proanthocyanidins as modulators of the inflammatory response and barrier function in the intestine (Date of Thesis Defense: 22-02-2018), Katherine Gil Cardoso
- Action of natural bioactive compounds on the enteroendocrine system (Date of Thesis Defense: 06-11-2017), Àngela Casanova Martí
- Satianting properties of a grape seed proanthocyanidin extract (Date of Thesis Defense 16-06-2017), Serrano López, Joan
- Nutritional Immunotherapy: targeting immunometabolism with bioactive food compounds (Date of Thesis Defense: 10-07-2014), Martínez Micaelo, Neus
- Modulation of active glucagon-like peptide-1 (glp-1) levels by grape-seed procyanidins (Date of Thesis Defense: 16-10-2013), González Abuín, Noemí
- Effects of grape seed procyanidin extract on proliferation and apoptosis in pancreatic cells (Date of Thesis Defense: 25-01-2013), Cedó Giné, Lídia
- Role of bioactive food compounds in acute and chronic inflammation (Date of Thesis Defense: 29-11-2012), Pallarés López, Víctor
- The effects of grape seed procyanidin extract on insulin synthesis and secretion (Date of Thesis Defense: 02-03-2012), Castell Auví, Anna
- Procyanidin effects on an impaired glucose metabolism: a further insight into procyanidin signalling in adipose cells (Date of Thesis Defense: 10-07-2009), Montagut Pino, Gemma
- Grape-Seed Procyanidins as anti-inflamatory agents (Date of Thesis Defense: 25-06-2009), Terra Barbadora, Ximena
- Adipose cell metabolism modulation by red wine procyanidins (Date of Thesis Defense: 08-03-2005), Pinent Armengol, Montserrat
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |