Mostrando 1 a 2 de 2 noticias disponibles con etiqueta "saciety"
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Anna Ardévol presents our research at 5th Euro-Global Summit and Expo on Food and Beverages
Euro Food-2015 is the premier event that brings together a unique and international mix of experts, researchers and decision makers both from academia and industry across the globe to exchange their knowledge, expertise and research innovations to build a world class Food and Beverage conference.
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MoBioFood Research Group obtained funding to further study satiety and gut inflammation
