Noticias

Jueves, 15 de agosto de 2019

Recently published results: Proanthocyanidins Limit Adipose Accrual Induced by a Cafeteria Diet

Lunes, 30 de septiembre de 2019

¿Quieres investigar con nosotros? Oferta de beca predoctoral

Jueves, 2 de mayo de 2019

Last paper published regarding corrective GSPE effects on gut inflammation and barrier integrity

Carlos González Quilen, PhD student at MoBioFood Research Group, investigates how diets rich in fats and carbohydrates can alter the intestinal barrier and how this effect can be corrected with the consumption of certain flavonoids from fruits and vegetables.

Lunes, 29 de abril de 2019

Recently published paper regarding GSPE efects on the enteroendocrine system

The enteroendocrine system regulates hunger and satiety through hormones secreted in the gut. Dr. Iris Ginés explored the effects on the enteroendocrine system of different flavonoid treatments in rats on a cafeteria diet. She concluded that flavonoids from grape seed modulate the enteroendocrine system reducing food intake or body weight.

Lunes, 15 de abril de 2019

MobioFood research group is seeking postdoctoral candidates

We are looking for a researcher that could apply for a Marie Curie competitive postdoctoral fellowship to perform a postdoctoral stage in our research group. The call opened 11 April 2019 with a deadline 11 September 2019. If interested please send an e-mail together with your CV to mobiofood@urv.cat.